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Reilly's Plates & Pours logo top - HomepageReilly's Plates & Pours logo scroll - Homepage
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Our Menu

  • Menu

Starters & Shareables

French Onion Soup
$10.00

Gruyere cheese, croutons.

Birria Smash Quesadilla
$18.00

Braised beef, Oaxaca cheese, guacamole, sour cream, consommé dip.

Irish Sausage Rolls
$15.00

Puff pastry, Ballymaloe relish, brewpub mustard.

Guinness-Cheddar Totchos
$15.00

Tater tots, bacon, scallions, Guinness-cheddar cheese sauce, pickled jalapeños.

Tuna Poke
$18.00

Wonton crisps, spicy tuna, avocado, Sriracha aioli, tobiko.

Five-Spice Chicken Wings
$16.00

Crispy chicken, onions, peppers, five-spice seasoning, zesty curry sauce.

Whipped Ricotta
$15.00

Hot honey, sea salt, toasted baguette.

Chicken Bites
$15.00

Battered chicken, gochujang glaze, scallions, toasted sesame seeds.

Pull-Apart Garlic Bread
$13.00

Mozzarella cheese, pink vodka sauce.

Salads

Add: Chicken +$6.00 | Shrimp +$8.00 | Salmon +$10.00

Southern Fried Chicken Salad
$21.00

Crispy chicken, bacon, cheddar-jack cheese, hard-boiled egg, corn, tomato, cucumber, honey-Dijon dressing.

Chopped Salad
$16.00

Romaine, radicchio, tomatoes, cucumbers, red onion, chickpeas, feta, Kalamata olives, Mediterranean vinaigrette.

Harvest Burrata Salad
$16.00

Baby arugula, roasted beets, orange, pistachios, balsamic vinaigrette.

Pizza

Cauliflower crust (GF) +$2.00

Margherita
$17.00

San Marzano crushed tomato, fresh mozzarella, basil.

Spicy
$19.00

Smoked mozzarella, soppressata, hot honey.

Truffle
$19.00

Mozzarella, mushrooms, zucchini, artichokes, truffle oil.

Prosciutto
$19.00

Mozzarella, prosciutto, arugula, pecorino.

Chicken a La Vodka
$20.00

Breaded chicken, mozzarella, creamy vodka sauce.

Garden
$18.00

Cauliflower crust | Roasted vegetables, mozzarella, tomato sauce.

Burgers & Sandwiches

Served with hand-cut fries.
Gluten free bun +$2.00

Arthur's Guinness Burger
$21.00

Guinness-infused Wagyu burger, cheddar cheese, guinness BBQ onions, crispy fried onions, mustard aioli, brioche bun.

Burrata & Hot Honey Burger
$22.00

Certified Angus Beef®, prosciutto, creamy burrata, hot honey, arugula, tomato, truffle-garlic aioli.

The Birria Drip
$22.00

Braised beef, caramelized onions, cheddar cheese, sourdough, consommé dip.

Dirty Bird
$21.00

Cajun chicken breast, pepper jack cheese, lettuce, tomato, artichoke mayo, brioche bun.

Grilled Portobello Melt
$19.00

Mozzarella cheese, roasted red peppers, balsamic red onion, pesto mayo, sourdough.

Mains

The New York Strip
$45.00

Certified Angus Beef || Gorgonzola butter, potato, vegetable.

Steak & Mushroom Pie
$24.00

Guinness braised steak, mushrooms, savory brown sauce, shortcrust pastry.

The Chop Father
$24.00

Bone-in ribeye pork chop, mashed potatoes, vegetables, Marsala mushroom sauce.

Walnut Crusted Salmon
$29.00

Dijon cream sauce, green beans, mashed potato.

The Half Bird
$23.00

Roast chicken, mashed potatoes, string beans, thyme pan gravy.

Rigatoni Pasta
$17.00

Mushrooms, asparagus, green peas, fresh herbs, Parmesan cream sauce. || Add: Chicken +$6.00 | Shrimp +$8.00

Sides

French Fries
$7.00
Sweet Potato Fries
$8.00
Mashed Potatoes
$7.00
Tater Tots
$7.00
String Beans
$7.00
Rice Pilaf
$7.00

Dessert

Granny Apple Crisp
$12.00

Granny Smith apples with just the right amount of sugar and cinnamon with a buttery crumb topping.

Our Key Lime Pie
$12.00

Made from scratch, from the crust down to our award-winning key lime filling, it's the real deal.

Mississippi Mud
$12.00

Wait till you taste this one! Cappuccino mousse. Our Oreo cookie crust and our secret chocolate topping make this pie truly unique.

New York Cheesecake
$12.00

Rich and tall, our classic, super-creamy cheesecake is baked in a buttery graham cookie crumb crust.

Caramel Turtle Cheesecake
$12.00

Perfect amount of buttery caramel, bittersweet chocolate chips, and toasted pecans.

Chocolate Fudge Brownie a La Mode
$12.00

Made with Hershey's cocoa, this chewy fudge brownie is drizzled with chocolate and served with ice cream.

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